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_knownothing_
05-07-2010, 09:18 AM
Fish Fingers

Ingredients:

1 pound frozen fish fillets, partially thawed
1/2 cup seasoned bread crumbs
2 tablespoons grated Parmesan cheese
1 tablespoon minced fresh parsley
1 teaspoon grated lemon peel
1/4 teaspoon garlic salt
1/2 cup 1% buttermilk
1/4 cup plus 2 tablespoons all-purpose flour

Method:

* Cut fillets into 3/4 inch strips; set aside.
* In a shallow bowl, combine the bread crumbs, Parmesan cheese, parsley, lemon peel and garlic salt.
* Place buttermilk in another shallow bowl and flour in a third bowl.
* Coat fish strips with flour; dip into buttermilk, then coat with crumb mixture.
* Place on a baking sheet coated with nonstick cooking spray.
* Refrigerate for 20 minutes.
* Bake at 425 degrees for 15-20 minutes or until fish flakes easily with a fork.
* Let stand for 2 minutes before removing from baking sheets.

http://www.telepk.com/img/cookbook/fish-fingers.jpg

rabz
10-29-2010, 10:24 PM
jazakallah khair i will make this

abdulmadarbux
10-30-2010, 05:10 AM
I just saw this. Thanks Sister. I like cooking. I'll try cooking your fish fin.ger menu sometimes.

_knownothing_
10-31-2010, 06:10 AM
^sure do try them

thanks both of u

nazia1230
12-23-2010, 02:48 PM
very good inshallah i will try to this, but we can make this just like hotel, they make it very good we dont have experience and also when we make it in home it not tasty just like the hotel

(http://www.123muslim.com/www.adverts.pk)

_knownothing_
02-24-2011, 06:25 AM
there are many ways we can make it